| Badam | Almond (Mamra – variety) | Prunus dulcis |
| Sonth | Dry Ginger | Zingiber officinale |
| Safed Musli | White Musli | Chlorophytum borivilianum |
| Pippali | Long Pepper | Piper longum |
| Kali Mirch | Black Pepper | Piper nigrum |
| Magaj / Magajtari | Watermelon Seed | Citrullus lanatus |
| Soorajmukhi | Sunflower Seed | Helianthus annuus |
| Kharbuje | Muskmelon Seed | Cucumis melo |
| Kishmish | Raisins | Vitis vinifera |
| Chilgoja | Pine Nuts (Indian) | Pinus gerardiana |
| Kaddu ke Beej | Pumpkin Seed | Cucurbita pepo |
| Gond | Edible Gum (Gum Arabic) | Acacia senegal, Acacia seyal |
| Nariyal | Dry Coconut | Cocos nucifera |
| Kaju | Cashew Nut | Anacardium occidentale |
| Ghee | Clarified Butter (Cow Ghee) | — |
| Gud | Jaggery | Saccharum officinarum |
| Khajoor | Dates | Phoenix dactylifera |
| Anjeer | Fig | Ficus carica |
| Pista | Pistachio | Pistacia vera |
| Kali Dakh | Black Raisins | Vitis vinifera |
